Vegetable Cake Recipe

Ingredients:
A quarter of a kilo of flour
Half a kilo of tomatoes
120g tuna
A glass of wine
parsley
400g of peppers
An egg
Olive oil
Garlic
Salt

Preparing the Vegetable Cake Recipe:
Step 1: It is a dough with flour, wine, oil and salt. It works fine.
Step 2: Stretching the dough with a rolling pin until it is thin.
Step 3: The mold is covered with this thin layer of dough. Prick all a little part. Step 4: It is a sauce with peppers, tomatoes, garlic, tuna and finely chopped hard-boiled egg.
Step 5: When you are well sauteed take over the dough and added a chopped garlic and parsley, mixed with olive oil, also above.
Step 6: It introduce in the oven at 180 degrees until nicely browned.